Karpea Organic Extra Virgin Olive Oil, awarded for its taste, comes from selected organically cultivated olive groves.
It is produced with environmentally friendly ways exclusively from olives that are hand-picked at the right time of maturation and carried to the olive mill on the very same day of collection. From olive groves where there has been no use of chemical fertilizers and insecticides for years. Karpea Organic Extra Virgin Olive Oil is a certified Organic Agriculture product from an authorized control body.

It has a mild fruity taste with spicy tones.

This oil is presented with a deep green color. Initial bouquet hints at fresh grasses and unripe fruit. It is offered with a range of green fruit scents, slight floral scents, with a pleasant almond finish. Very harmonious oil with a broad and balanced taste, characterized by a medium fruity, and a level of bitter and medium-light piccate.

Excellent for cold seasoning refined fry, fish dishes, first courses with shellfish, white meats, carpaccio. The special scents of this oil, make it irreplaceable in enhancing the aroma of dishes, and medium-aged cheeses. Drizzled raw not only completes and enhances the flavor of salads, vegetables, soups, meat and fish, but is a healthy addition to any diet.