Because it is unfiltered, it retains a small part of the olive’s flesh, delivering a distinctive taste and rich aroma. Its strictly organic production—free from chemical additives—ensures the genuine purity of the natural olive oil. Additionally, it is a source of vitamin E, which helps protect cells from oxidative stress, making it an ideal component of a balanced diet and healthy lifestyle.
Karpea’s Unfiltered Extra Virgin Olive Oil, in its organic version, is as close as possible to the natural juice of the olives, capturing the earth’s magic in every drop.

Karpea Organic Extra Virgin Olive Oil, awarded for its taste, comes from selected organically cultivated olive groves.
It is produced with environmentally friendly ways exclusively from olives that are hand-picked at the right time of maturation and carried to the olive mill on the very same day of collection. From olive groves where there has been no use of chemical fertilizers and insecticides for years. Karpea Organic Extra Virgin Olive Oil is a certified Organic Agriculture product from an authorized control body.

It has a mild fruity taste with spicy tones.